Growing up on a farm was a privilege, although I didn’t think so at the time. But now, so few people get the opportunity, and I can’t help but think they are missing out. Missing out on the nitty gritty of what it takes to really create the food we eat, the family bonding that goes along with that, and of course all the smells. Nothing like fresh cut alfalfa. This episode we dive into foundations of starting a business strong so you can grow up big and strong. We’re going to hear all about how Marji started her business only 7 years ago, and has grown it into a mega brand, retiring her husband and creating a life people dream about. She also shares very authentically what her nitty gritty is right now and how she’s taking it one step at a time. Marji shines a light on women in agriculture. She shares her nuggets of wisdom and inspirations for us all and I couldn’t be more proud to have her on the podcast. I hope you enjoy my interview with the lovely Marji Guyler-Alaniz.